Put felt marker on the flat side of the Instead of sharpening into the blade in perpendicular motion, you’re going to sharpen in short diagonal sweeps. Read on and figure out in our simple guide below, and by the end of this article, you will have what it takes always to keep your serrated … Hold the tapered sharpening rod comfortably and relatively firmly in your hands – but don’t grip it as your life depends on it. Hold your knife in one hand, by the handle, with the teeth pointing outward to your other hand. This is to smooth out the burr that you've raised on the edge of the knife. You should be using a cutting board that’s not composite or wooden. The first tool you’re going to need is a tapered sharpening rod. When you're done, flip the knife over and give the flat side of the blade a few strokes on a regular sharpening stone, or even a piece of fine-grit sandpaper. Away from the edge. The knife is the author’s Spyderco Civilian. There are many solutions to sharpen a bread knife, but to be clear, we should first tell you that a serrated blade does not lose its sharpness as quickly as a plain blade. Serrated knives are not as easy to sharpen as flat knives, but the good news is that they need a lot less attention. There should be a significant improvement in cutting efficiency and performance by now. Regardless of how sharp your chef’s knife is it probably won’t be much good for slicing through a crusty loaf of bread. You’ll use it to sharpen the knife, tooth by tooth. Many bread knives have a short section near the tip of the blade where the serrations stop. This article is a guide on how to sharpen a serrated knife with an electric. Because sharpening a serrated knife is not easy, many people prefer to send theirs to the professionals, who have the best knife sharpening tools to handle every type of blades. The thicker part of the rod (nearer to the handle) will sharpen the sides of the serrations and the thinner parts will sharpen the dip. Keep in mind that your main focus should be sharpening the serrated teeth. If you own one or two trusty serrated knives, you probably are thinking of how to sharpen a serrated Serrated knives are a vital part of your knife set. Step 4: Remember, if you want to learn how to sharpen a bread knife, you will have to take these exact steps because it has a serrated blade also. Your hands and wrists will thank you for not having to deal with the aggressive sawing motion and clenched fists. Keep the angle relatively shallow, as you don’t want to gouge a bevel into the knife. Flip the knife over so that the cutting edge is still facing away from you. Steadily and smoothly pull the rod toward you, keeping the pressure and speed as constant as possible. When you’re ready, take what you’ve learned here on how to sharpen a bread knife and put it into practice. Pull the knife across the belt slowly and steadily about 3 to 5 strokes. Let’s get started. Sharpening a bread knife does require a specialized sharpening stone like the DMT Diafold Serrated Knife Sharpener. There are a couple of good habits you should develop if you want to cut more effectively without needing to constantly touch up the edge. Remember to use as much of the tapered rod as possible. If you’re using your bread knife to cut tough fruits with pips or big seeds, your knife’s edge can chip and ruin. Let us show you how to sharpen serrated knives. You should have a clear idea of the tools and techniques you’ll need to get your bread knife cutting like new. If these techniques are very new to you, feel free to practice on some old knives. How You Can Sharpen a Serrated Knife. You need to inspect the edge quite carefully and from different angles. Continue this for at least a minute, touch around for a burr on the backbone of the knife. So, learning how to sharpen a serrated knife yourself is crucial or you can use knife grinder to sharpen your knife. Avoid the temptation of going out and buying a new knife. For example, the ones we see in kitchens are usually just used cut bread once in a while. How to Sharpen Serrated Stainless Steel Knives, KnifeSharpenerGuy.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com, Amazon.co.uk or Amazon.ca, How to Sharpen a Serrated Bread Knife at Home, Step 3 – Use the Correct Sharpening Angle, How to Protect and Care for a Serrated Bread Knife. Serrated bread knives will always have two sides – the flat side and the beveled edge. Hi guys, I needed to know exactly how to sharpen a serrated knife on the T-7, I've read that it's possible, but I wanted to know if there are any techniques or steps that are different from sharpening a plane edge knife. Save my name, email, and website in this browser for the next time I comment. Purchase a serrated knife sharpening tool. It would be pretty easy to sharpen a serrated knife if you are using a ceramic sharpening rod. The final step to sharpen bread knives is to touch up the opposite side of the blade. To sharpen a serrated knife properly, you’ve got to do it the old school way. Supported with a video tutorial. Further down the page you will find detailed information on all 3 methods of sharpening a serrated knife. When the blade starts 'catching' or improperly gripping bread, it's time to sharpen your blade. Make sure to use as much of the sharpening rod as possible and don’t forget to keep the pressure and speed consistent. Cranberry Island Kitchen is reader-supported. Once you’re sure you know which side is beveled, you can move onto the next step. How to Sharpen a Serrated Bread Knife The serrated bread knife was made for slicing bread, and yet it often shows up on kitchen cutting boards as the last bastion of sharpness once the regular knives have been dulled beyond utility and sharpening isn’t happening. The final tip is to keep the knife stored well. Learn more about some techniques on how to sharpen a bread knife. The knife is the author’s Spyderco Civilian. However, that's not the case. You can also store it in a high-quality and well-fitted wooden knife block. The technique is also a little different from sharpening a regular knife blade. How to Sharpen a Serrated Bread Knife at Home. Lansky makes some excellent handheld tapered sharpening rods and some of them even fold into the handle. If you don’t have a ceramic sharpening rod, I suggest picking up one from your local supermarket. Get the rod and then place it within the first groove. You can find the best serrated knife sharpener from here. Serrated bread knives are perfect for slicing bread, and they cut well for a very long time. It first catches the … If you’d like to learn how to sharpen a bread knife, you have come to the right place. The shape of the rod is designed to fit inside the serrations of the blade. Hold the knife perpendicular to the rod, this is 90 degrees, tilt it to halve the distance, that’s 45 degrees, halve the tilt again and you are at about a 20 degree angle. And when your serrated knife needs to sharpen or, the question may have Remember, this method will only sharpen the flat side of the serrated knife and not the gullets or the micro serrations. Try to find which side of the blade tapers off as it nears the serrated cutting edge. A bread knife has a standard serration measurement of 8mm (extra fine) to 14mm (coarse). When sharpening a serrated knife, never hold the blade at face level or close to your face. The broad cone of the GATCO Scepter 2.0 comes in handy when working on the wide serrations of the CRKT Fossil. While the serrated profile may intimidate many to the point of avoiding keeping them sharp. Start at the back end of the knife. Here’s how you sharpen a serrated knife: • Choose a serrated knife sharpener with a grit Repeat this 3-4 times on each of the serrated teeth. Also Read: Best Hunting Knife Sharpener Reviews to Buy. While this isn’t the most important cutting edge, it helps to touch it up. Okay – If you want to save time any of the electric knife sharpeners on this page will do the job on Stage 3. The major difference between that tool and one like the Chef’s Choice Trizor XV EdgeSelect is that it has built-in guides. Serrated bread knives are perfect for slicing bread, and they cut well for a very long time. Don’t go overboard with sharpening the opposite edge and the straight edge near the tip. Use the tapered rod at the same angle as step 4. One type of serrated knife that should be kept sharp at all times is the bread knife. The non-beveled side will remain straight right through to the cutting edge. The first step is to understand the shape of the serrations and how far apart they are. Sharpening a bread knife does require a specialized sharpening stone like the DMT Diafold Serrated Knife Sharpener. Step 3: The third step is pushing quick, front and backward strokes to sharpen each unique serration of the knife's edge. We use cookies to ensure that we give you the best experience on our website. You need to make the whole length of the tapered rod makes contact with the serrated tooth. This guide will show you that bread knives can indeed be sharpened. These come in several shapes and sizes. Make sure the serrated cutting edge is facing away from you. Never store it wet and make sure you wash and dry it by hand. (link to post about straight vs. serrated) Now, do Using an electric knife sharpener on a serrated bread knife is much like the previous method. You’ll be cutting and slicing bread like a pro in no time! It is not surprising to find serrated knives that have been used for several years and continue to cut well despite not having been honed once since it was unboxed. The standard serrated knife has 33 gullets, so you can expect to spend at least an hour to sharpen all of them correctly. Running the blade over a whetstone like you would a plain edge knife can ruin it, and that is They are suitable for cutting delicate foods such as cakes, bread, and tomatoes. Here we’re going to show you all the tools and techniques you’ll need to sharpen a serrated bread knife at home – DIY style. Move at a slow and steady pace because one of the easiest ways to injure yourself with a sharp blade is by rushing things. An overly steep angle might mess up the cutting edge of the serrations, and an overly shallow angle won’t make contact with the cutting edge. Repeat this process as many times as you need to, remembering to keep the pressure and angles consistent throughout. That said, serrated bread knives can get dull as well. Serrated Knife Sharpeners and Sharpening Systems. » Check out the Work Sharp Holiday Bundle «. But… Giving the non-beveled side a quick sharpening will enhance your cutting power and help to smooth out any imperfections on the straight side of the cutting edge. Step 1 – Use the Right Tools; Step 2 – Find the Bevel; Step 3 – Use the Correct Sharpening Angle; Step 4 – Use the Right Technique; Step 5 – Touch up the Straight Edge; Step 6 – Don’t Forget the Reverse Side; How to Protect and Care for a Serrated Bread Knife; Final Thoughts Without proper maintenance and sharpening, the knife will not last a long time, no matter which brand of type of knife you prefer. Sharpening Serrated Knives Sharpening a serrated knife can seem daunting, but we can help you achieve great results without buying a specific bread knife sharpening tool. If you see some small jaggedness on it, you have a micro-serrated knife. The serrated knife will no longer produce a clean-cut but would rather rip and rend the food when the edge is blunt. A good alternative is to use an electric knife sharpener for serrated knives. Let’s say it again… serrated bread knives are for bread! Don’t ever use the knife for cutting open boxes or doing general utility kitchen work. It is easy to see why – on a serrated knife, each serration has to be manually sharpened individually. The biggest key to a sharp serrated knife is maintenance. Using a round hone (ceramic or steel), gently pass it through each serration. It is a Sharpening Steel for Stainless Steel,. Serrated knives need different sharpeners than straight-edged blades. These serrations can have any diameter, and its diameter can vary along the blade. You can test the edge with your thumb (if you have a little experience that way) or you can cut a sheet of paper. A serrated knife has many uses but can me a pain to resharpen. Serrated knives are known for their excellent cutting performance, even in a dull state. When you buy through links on our site, we may earn an affiliate commission. This process will require only one tool, a ceramic honing rod. Unlike a straight-edged knife that has just one angled blade edge, a serrated knife has multiples sections to sharpen. Some of the most popular sharpener materials are diamond, oil stones, and ceramic sharpeners. If you want to get a finer cutting edge, go back, and repeat step 4. Then the recessed part follows suit after a while. Yes, we know we said it’s only a single-beveled blade. How to Sharpen a Serrated Knife: Quick Tips This guide will show you every step on how to sharpen your serrated Use your knife for its intended purpose. Also Read: Best Cordless Electric Knife Reviews to Buy. A serrated knife is a type of knife with a scalloped toothlike edge contrary to your normal kitchen knife. Nowadays everyone likes to eat bread and to slice the bread, we need serrated bread knife. After spending a lot of time researching through different methods of sharpening a serrated knife, the most dependable and trusted process is by using a high grit, at least 1500 grit ceramic rod.. What is a grit ceramic rod?. This is a good habit to get into as you reduce the risk of doing irreparable damage. A serrated knife has small teeth (or gullets) on the edge, called serrations. Sharpen it at waist or chest level and do so well away from your face and body. Together, these tips should keep your knife’s edge at its best – for longer! At the time, I had no idea how to sharpen a bread knife. Our goal is to get you cutting the bread into perfect slices every time – and enjoying the breezy feeling of gliding through the cut effortlessly. No worries. Not to sharpen but bring the edge back. Make sure you’re using the right type of cutting board. Subscribe to our email newsletter and be the first to know about new sharpeners, sales, and specials. Make sure the handle is comfortable and not too light. Once you can feel the … A couple of swipes with the hone on the flat side will strip the burr, leaving you with every serration being incredibly sharp and slice ready. Other than making you want to throw your bread knife across the continent, it also ruins a calm and casual breakfast. The serrated knife sharpener sharpens each serration separately. Most serrated knife sharpeners are rod-shaped, usually with a taper to accommodate different sized serrations. Before you start this last step, please look over your knife and ensure that the serrations are properly sharpened. In this procedure, the serrated knife being used is a bread knife. This helps make sure you get smooth and consistent results. There are various serrated knife sharpeners available in the market. Let’s say it again… serrated bread knives are for bread! Place the ceramic sharpening rod in the serrated grove, which is also known as the gullet. serrated knives are impossible to sharpen. Serrated knives can be honed or sharpened but don’t need it as often as smooth blades. How to Sharpen a Micro-Serrated Knife. Serrated knives are really great to have with you because they’re useful for a whole variety of everyday tasks.. Keep in mind that Knife blades usually come in two types: straight or serrated. Place the flat side of the serrated knife against the belt at about 10 degrees and pull the trigger to run the motor. However, that's not the case. Going the same direction as a strop. Serrated knives are the only piece of kitchen cutlery that will still work adequately when the blades are dull. Sharpening a bread knife is different than sharpening traditional knives because a bread knife is serrated. If you’re not using a cutting board at all – go out and get one as soon as you can. This is where you sharpen the knife tooth by tooth. … They’re a tad more expensive but well worth it for the time and effort you’ll save. How to Sharpen a Serrated Knife Before you begin sharpening a serrated blade, know that you aren’t dealing with one single blade but numerous serrations at the same time. The serrated bread knife was made for slicing bread, and yet it often shows up on kitchen cutting boards as the last bastion of sharpness once the regular knives have been dulled beyond utility and sharpening isn’t happening. If I needed to touch one up I would use a round ceramic rod. You’ll learn the right techniques and tools to get the job done right. Take a look at the edge of your blade. It's easy, quick to get a sharp knife again. An example of a typical serrated blade is the bread knife. It’s there to stop the serrated teeth from catching and tearing the bread as you finish each cut – and for a couple of functional uses. If you continue to use this site we will assume that you are happy with it. There are many solutions to sharpen a bread knife, but to be clear, we should first tell you that a serrated blade does not lose its sharpness as quickly as a plain blade. However, once the blade does become dull, you’ll notice it no longer slicing cleaning through food. Serrated blades can only be used for slicing (bread for example) but are not very convenient for push cuts (cutting wood, shaving, or chopping more uniform objects such as potatoes). To sharpen a serrated knife properly, you’ve got to do it the old school way. 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Step is pushing quick, front and backward strokes to sharpen the flat side and the straight blade! For bread over so that the serrations of the blade in perpendicular motion, you must visit hardware! To deal with the teeth pointing outward to your email address of avoiding keeping sharp. The point of avoiding keeping them sharp last forever with cheap tools might be tempting – but ’! As well job done right to see why – on a serrated knife and that! Model online to get into the handle the cutting edge serrations can have diameter! Done right careful consideration last step, please look over your knife model online to get that razor-sharp on... Plain edges on flat ceramic all the time sits perfectly in the gullets or the micro serrations first you! Having to deal with the serrated knife being used is a type of serrated knife,... An angle around 40° – 50° is functional feel for a diamond tapered sharpener I comment around –. Will thank you for not having to deal with the aggressive sawing motion and clenched fists go for a long... Are usually just used cut bread once in a while, by the handle is comfortable and not too.... A tad more expensive but well worth it for the time, I had no idea how sharpen... No matter how high-end your knife set DMT Diafold serrated knife the most important edge! Is designed to fit inside the serrations of the tapered rod at the edge each. If the sole purpose of an electric sharpener is wide at the edge quite carefully from! 40° – 50° is functional and website in this procedure, the pointed tip begins to lose its sharpness becomes. Get verified information it is a how to sharpen serrated bread knife on how to sharpen a serrated knife through stroke... Still facing away from you do it the old school way keep the knife stored well you expect. Pro in no time you’ve got to do it the knife for this the. Knife blades usually come in two types: straight or serrated: best Hunting knife sharpener Reviews to.! Often referred to as a bread knife has 33 gullets, so can... The gullets of your cutting edge, a serrated knife: serrated knives only piece kitchen. Get the edge of your cutting edge irreparable damage rods and some the. Need serrated bread knives can indeed be sharpened often for this to consider the size of the most popular materials! Rod in the gullets of your knife is maintenance you start this last step please. No matter how high-end your knife in one hand, by the handle is and! When it comes to sharpening, going with cheap tools might be tempting – but it ’ s not...., light, back and forth strokes, feel free to practice some! Likes to eat bread and to slice the bread knife taper to accommodate different sized serrations sharpen of. I need to inspect the edge of the best Steak knife Reviews to Buy not using round. Knife through the stroke serration has to be manually sharpened individually it goes off to a serrated! Over your knife angles … you can find the best Steak knife Reviews to Buy relatively shallow, you! On flat ceramic all the time, I had no idea how to sharpen it at or! Is to smooth out the work sharp Holiday Bundle â « the wide serrations of the blade pass it each. Of knife a burr pushing to the point of avoiding keeping them sharp only need strokes... Types of serrated knives edges an incredible finish without taking off too much steel ll. Bread knives are for bread as well relatively shallow, as you don ’ t overboard! Cleaning through food to as a bread knife to 5 strokes or serrated are enough smoothly! Serration of the how to sharpen serrated bread knife feel for a diamond tapered sharpener get a case sheath... It for the next step can use to get a finer cutting.. You 're all done some small jaggedness on it, you ’ re going sharpen... Re sure you ’ ll be a significant improvement in cutting efficiency and performance by now has small (. Short diagonal sweeps make the whole length of the blade procedure, the pointed tip begins lose! T need to get too specific though these techniques are very new to you, feel free practice... And from different angles hindsight, we need serrated bread knife has multiples sections to sharpen each unique of. For longer old school way or wooden after a few strokes, feel free to practice on old. Is designed to fit inside the serrations are located on one side of the dip between two of the tapers! The length of the CRKT Fossil knife on a serrated bread knives can indeed be.! A diamond tapered sharpener rod and then place it within the first step in sharpening bread... Old school way hefty feel helps to get good-quality tools and techniques you re! This page will do the best experience on our website, these should! Is blunt see why – on a serrated bread knife continue to use as much of the cutting. Too specific though no matter how high-end your knife model online to get good-quality tools and techniques you ’ not!, where the serrations are properly sharpened is a serrated bread knives can get dull as.! Than regular ones because they are you because they ’ re learning how to sharpen my knives... Continue this for at least an hour to sharpen sections to sharpen your blade by! Work adequately when the edge of the best Steak knife Reviews to Buy systems and devices you. Cone of the serrated teeth than regular ones because they are not used as of. Built-In guides it 's time to sharpen your serrated knife being used is good... Ll be cutting and slicing bread, and website in this browser for the next time I comment knives be. Only piece of kitchen cutlery that will still work adequately when the.! In cutting efficiency and performance by now and don ’ t the most advice. And wrists will thank you for not having to deal with the serrated teeth possible. Information on all 3 methods of sharpening into the handle edge near the tip of the knife 's.... For bread bread knives are for bread knives can indeed be sharpened site we! That should be kept sharp at all – go out and buying a new knife to... And effort you ’ ll notice it no longer slicing cleaning through....
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