Once warmed add onion, mushrooms and garlic. Bring the oil to a boil, then lower the heat to low. Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post. I recommend mixing all of the meatloaf ingredients and refrigerating for up to 24 hours prior to baking. Remove from heat and allow to cool. Stir in 1/4 cup sliced green onions; cook for 1 minute more. I am not a huge fan of meat loaf, but your picture is so yummy looking, it makes me want to go home and make it right now! In a medium skillet, heat the oil. 1 1 ⁄ 2. lbs ground beef. These are some of our family favorites! Each serving of two slices of meatloaf smothered in 1/3 cup of gravy is just 330 calories or 8 Green, 6 Blue, or 6 Purple WW SmartPoints! For a tangy topping, combine 3 tablespoons of ketchup with 3 tablespoons of honey, 1 1/2 tablespoons of Dijon mustard, and about 1/2 teaspoon of Worcestershire sauce.Blend well and spread the mixture over the meatloaf about 10 to 15 minutes before it comes out of the oven. Remove from the oven and let rest for a few minutes before slicing. Spoon the quartered mushrooms over the meatloaf slices before pouring a few tablespoons of the sauce over the top. Or going to our grandmas for Sunday supper and sitting down to a plate of meatloaf, homemade mashed potatoes and sautéed broccoli. In a saucepan over medium heat, combine the remaining onion dip and cream of mushroom soup. Add the meatloaf juices and stock a little at a time and bring to a simmer. Bake in moderate oven for 30 minutes. Along with the ground meat, shredded carrots, cracker crumbs add to the texture and flavor of the meatloaf. Heat 1 tablespoon meat loaf pan drippings in a small sauce pan over medium heat. And it is fabulous. Mix together all ingredients thoroughly except for soup. Meatloaf with sour cream sauce allrecipes.com recipe. Place meatload in a greased roasting pan and cook in the oven at 180°C (approximately 350°F) for 60 minutes. Remove from oven, carefully pour off any surplus fat. 1.Preheat oven to 350 degrees. Cook for 5 minutes or until softened. 4. Add some milk or half and half to thin out to desired consistency. Bake at 350ºF about 30 minutes. This easy meatloaf recipe is made with quick oats and Lipton onion soup mix. Mustard Caper Cream Sauce: Cooking jus from the meatloaf 1/4 cup heavy whipping cream 1 teaspoon Capers 1 tablespoon Dijon Mustard 1 tablespoon Butter A generous squeeze of lemon. Remove from heat and allow to cool. Add the breadcrumbs and mix well. In a large bowl combine milk and egg whites; beat with a fork until well mixed. Now that we have the tips for making the perfect meatloaf, let’s talk about the sauce. If you can’t be bothered making meatballs, make a loaf instead. Add Chives. Add capsicum, leave for 1 minute without stirring so it starts to char (burn) … Top with meatloaf sauce: Remove meatloaf from oven (use a paper towel to soak up grease around the edges of the pan, if there’s a lot of it) and spread sauce … Meatloaf says home. Get one of our Meatloaf with sour cream sauce photos recipe and prepare delicious and healthy treat for your family or friends. Destination Flavour Eurovision, hosted by Adam Liaw is available to watch on SBS On Demand here. Remove the meatloaf from the tin and reserve any liquid. Meatloaf Meatballs With Creamy Sauce Recipe – juicy meatballs made with a mix of ground pork and ground beef, smothered in a light, creamy and flavorful sauce, made of butter, flour, vegetable stock and heavy cream… For a tangy topping, combine 3 tablespoons of ketchup with 3 tablespoons of honey, 1 1/2 tablespoons of Dijon mustard, and about 1/2 teaspoon of Worcestershire sauce.Blend well and spread the mixture over the meatloaf about 10 to 15 minutes before it comes out of the oven. Crecipe.com deliver fine selection of quality Meatloaf with sour cream sauce photos recipes equipped with ratings, reviews and mixing tips. Press into a 20cm square cake tin and flatten the top. I don’t even like meatloaf, and I loved this. Even though I live in Miami FL and I don’t have a fire going….I’m making this tonight! Slowly whisk in cream. | All vegetables are medium size and peeled, unless specified. Add mushrooms and garlic; cook about 4 minutes or until mushrooms are nearly tender. While the meatloaf is baking, prepare the sauce. The meat’s pan juices turn the sauce into luscious, thick gravy. Meatloaf with Oatmeal is an easy ground beef dinner recipe. This meatloaf is moist and flavorful—and the secret ingredient is sour cream along with ground beef and ground pork. my boyfriend and I ate it fireside and it was the pefect fall sunday dinner! Pour sauce over meatloaf, return to oven, bake for further 45 minutes, basting frequently with sauce. I’ve never seen meatloaf look as tempting as this! In a small bowl, combine tomato sauce, ketchup, Balsamic vinegar, brown sugar, Dijon mustard, Worcestershire sauce, and water/beef stock.In ... a 350°F oven for one hour and 15 minutes, ... top of the meatloaf.Garnish with rings of ... salt, use slightly less. If you happen to substitute ground poultry for all or part of the meatloaf, the minimum safe temperature is 165 F (73.9 C). Remove from heat and allow to cool. Gather meat drippings, add to cream and in a pan boil down to 1/3. Along with the ground meat, shredded carrots, cracker crumbs add to … Good appetite! Close and lock pressure cooker lid. Add beef; mix thoroughly. Heat oil over high heat. Cabbage Cream Sauce: Heat a medium pot and add the oil. Preheat oven to 350°F. Using more than one type of meat will make your meatloaf much more flavorful. In the last 10 years, this blog has helped millions of families put dinner on the table and create food memories. Spoon over servings of meatloaf. Preheat oven to 350°F. Exclusive TV sneak peeks, recipes and competitions, Swedish meatloaf with cream sauce (Destination Flavour), pickled lingonberries, or lingonberry jam, to serve, Episode guide | Palisa Anderson's Water Heart Food, Episode guide | Cook like an Italian with Silvia Colloca, It's almost fitting that 2020's number one food search term is inedible, The two different types of Hanukkah spreads, Embrace abalone this summer to support local industry, Sweat it out with these hot foods for a hot day. Shape into a log. Note: this recipe was originally published in 2009. Save my name, email, and website in this browser for the next time I comment. Lower the meatloaf with the sling onto the pressure cooker rack. Stir sour cream mixture into mushroom mixture in skillet. Doing so will result in a tough and dense meatloaf. | All eggs are 55-60 g, unless specified. Enjoy! Meanwhile, for sauce, coat a medium skillet with cooking spray. Thanks Silvana! Serve sauce over meat loaf. Add some milk or half and half to thin out to desired consistency. Meanwhile make your sauce. It’s stick to your ribs comfort food at it’s finest. I even blogged about it :). 4. https://www.pauladeen.com/recipe/cheeseburger-meatloaf-and-sauce Simmer for 2 minutes, then add the remaining cream and stir through. Check for seasoning and add salt and pepper to taste (about 1/2 teaspoon of salt and 1/4 teaspoon of pepper to start). meatloaf juices and stock a little at a time and bring to a simmer Get full Meatloaf with Sour Cream Sauce Recipe ingredients, how-to directions, calories and nutrition review. In a small bowl stir together sour cream and flour. Can you say “comfort food”?? Fry the meatloaf on all sides until well browned. Or bacon and eggs, a la Ron Swanson :) Kris — February 21, 2014 @ 6:18 am Reply Sprinkle meatloaf with parsley and serve. I’ll let you know when I make it! In a small bowl, combine tomato sauce, ketchup, Balsamic vinegar, brown sugar, Dijon mustard, Worcestershire sauce, and water/beef stock.In ... a 350°F oven for one hour and 15 minutes, ... top of the meatloaf.Garnish with rings of ... salt, use slightly less. Add the onion, carrots, celery and garlic and cook over moderate heat, stirring occasionally, until softened, about 8 minutes. Watch carefully. Do not wash the pan. A friend of mine told me she was making cream cheese stuffed meatloaf in passing last summer, and I’ve been obsessed with the idea ever since. Serve with Roasted Garlic Mashed Potatoes and Sauteed Green Beans and you have the perfect Autumn supper. Bake uncovered for 30 minutes; drain grease. 3. Use more than one type of meat. In a saucepan over medium heat, combine the remaining onion dip and cream of mushroom soup. Cook for 35-40 minutes or until top is firm and internal temperature is 160 degrees. Garnish with chopped parsley and grated Parmesan. DO NOT OVER MIX. I made this Cream Cheese Stuffed Meatloaf before we left. This meatloaf is a great make-ahead recipe. The Best Meatloaf Sauce Recipes on Yummly | Sweet And Simple Meatloaf Sauce, Steak Table Sauce, Luxurious Three Cheese Sauce ... saffron, honey, cream cheese and 1 more. 1. Traditionally, you’ll find meatloaves made with a ketchup based glaze. Season with salt and pepper to taste then strain through a sieve and drizzle on meatloaf. Will definitely be making it again! Sprinkle meatloaf with parsley and serve. Continue to simmer, while stirring until thick, smooth sauce forms. This recipe is FANTASTIC!!! Meatloaf is an American Classic for a reason. This one pan meal is great for a quick weeknight dinner, holiday meal. Allow to simmer for 3-5 minutes or until sauce thickens. Remove from the oven and spread Tangy Sauce all over the top and sides of the meatloaf. Meatloaf Marsala can be made ahead. Cook, stirring until heated through. The meatloaf recipe is fairly basic; what sets it apart is the Shoyu (SHOH-yoo) Cream Sauce. Welcome to Life’s Ambrosia where Dinner is served and memories are made. Season to taste with salt and pepper. Looking for side dishes to serve with meatloaf? The meatloaf recipe is fairly basic; what sets it apart is the Shoyu (SHOH-yoo) Cream Sauce. Bake for 35 minutes. 4. I like serving this Meatloaf with Gravy alongside mashed potatoes (upon which you can drizzle a portion of your gravy) and green beans with almonds for a complete comfort food meal. Slice and serve with the Cabbage Cream Sauce on the side. It makes me want to put on my jammies & make it on a cold and rainy night while I eat it in my living room watching a really good movie! DIRECTIONS. Place some celery sticks on top of the meatloaf (to keep the aluminum foil off of the top of the meatloaf), cover with foil and bake for 45 minutes. I’m in love. Mix together the ground beef, lamb, white pudding, Cheddar, Montreal seasoning, granulated onion, pepper, basil, curry powder, oregano, salt, eggs and onions until well mixed. Let stand for 5 to 10 minutes. Remove from oven and allow to rest for 15 minutes before slicing. Wild Mushroom Ragout with Creamy Polenta Andrew Zimmern. This meatloaf is moist and flavorful—and the secret ingredient is sour cream along with ground beef and ground pork. (8 ounce) package cream cheese. If you're looking for the ultimate comfort food recipe, this is it. Let me help you too. Once the mushroom mixture has cooled spoon that over the meat mixture. And this recipe for Meatloaf with Herbed Cream Sauce is no different. Press into a loaf pan. This recipe however, gets an upgrade with a creamy herb meatloaf sauce. It was updated with new photos and tips in 2019. Jan 10, 2020 - A classic meatloaf topped with the best ever meatloaf sauce. Here you will find over 1000 tried and true recipes for every possible occasion. 3 slices bacon; diced 1/4 cup onion; finely diced 1/4 cup sweet bell pepper; finely diced drizzle of oil (if necessary) 1 1/2 – 2 lbs ground beef 1 teaspoon rosemary 1/2 teaspoon nutmeg 1 teaspoon salt 1/2 teaspoon black pepper 1 tablespoon fresh parsley; minced 1/2 cup dry bread crumbs (I used panko) 2 large eggs To make this sauce you’ll need to reserve some of the pan drippings from the meatloaf and whisk them with flour, beef broth, and cream as well as fresh chives, parsley and thyme. The Marsala sauce can be made ahead as well. Stir the cold water and beef bouillon granules into the mushroom mixture. How to make Cream Cheese Stuffed Meatloaf. FOR THE GARLIC SAUCE: While the meatloaf is cooking, combine the oil and garlic in a small saucepan . Cook for 5 minutes or until softened. Put into 9x5x3 loaf pan or shape into that size and place in 12x7 1/2 x 2 inch baking dish. You can assemble the loaf in two minutes, make the gravy, pour it over the meatloaf … Chop the onion really finely. 1/2 cup roughly chopped crimini mushrooms, 6 breakfast sausage links, casings removed, fresh cracked pepper and kosher salt to taste. If you happen to substitute ground poultry for all or part of the meatloaf, the minimum safe temperature is 165 F (73.9 C). I recommend using a mixture of beef and pork sausage. fresh ginger, black pepper, dark brown sugar, scallions, ketchup and 3 more. I’m bookmarking this recipe for sure. In a small sauce pan heat olive oil. F- You’re welcome! | We use Australian tablespoons and cups: 1 teaspoon equals 5 ml; 1 tablespoon equals 20 ml; 1 cup equals 250 ml. 2.In a small sauce pan heat olive oil. https://www.lifesambrosia.com/meatloaf-with-herbed-cream-sauce-recipe Preheat the oven to 170c. Meatloaf Meatballs With Creamy Sauce Recipe – juicy meatballs made with a mix of ground pork and ground beef, smothered in a light, creamy and flavorful sauce, made of butter, flour, vegetable stock and heavy cream. In a bowl combine beef, sausage, eggs, bread crumbs, salt, pepper, ketchup, Worcestershire, horseradish and thyme. Mix together all ingredients thoroughly except for soup. Add butter; melt over medium heat. The meatloaf recipe is fairly basic; what sets it apart is the Shoyu (SHOH-yoo) Cream Sauce. I hope you enjoy it! YUM! Form into a loaf and place in a 9-inch loaf pan. INGREDIENTS. Learn how to cook great Meatloaf with sour cream sauce photos . Slice meatloaf, place on serving platter and spoon the sauce over the top. Most of us probably have memories of our moms making it. In a small bowl stir together sour cream and flour. After warmed, whisk in flour, cook 1 minute. It is super comforting, especially with a plate of mashed potatoes along side. Serve hot with vegetables or cold with salad. https://www.tasteofhome.com/recipes/cheese-filled-meat-loaf It's a fact. Oven temperatures are for conventional; if using fan-forced (convection), reduce the temperature by 20˚C. Simmer for 10-15 minutes, until the garlic is a light golden brown. Learn how to cook great Meatloaf with sour cream sauce allrecipes.com . Meatloaf with sour cream sauce allrecipes.com recipe. This really looks delicious. In a large bowl, combine the beef, House Seasoning, Lawry’s salt, onion, bell pepper, Cheddar, cracker crumbs, sour cream, and Worcestershire sauce. The sauce sounds and looks incredible! The Best Meatloaf With Spaghetti Sauce Recipes on Yummly | Carolyne's Spaghetti Sauce, Dad's Spaghetti Sauce, Best Ever Spaghetti Sauce. Throw the whole pan in the fridge to cool a little before adding to remaining ingredients. If you’re looking for the ultimate comfort food recipe, this is it. https://delishably.com/meat-dishes/Easy-Classic-Meatloaf-Recipes Return the pan to medium heat, add the remaining butter and scatter over the flour, stirring and scraping any fond from the bottom of the pan. SBS acknowledges the traditional owners of country throughout Australia. https://www.recipetineats.com/italian-meatloaf-with-marinara-sauce Bake for 30 minutes, then remove from the oven. Cook for 1 minute. Beautiful meatloaf or not, I think I would rather have like, I don’t know, brownies, or an ice cream cone. Don’t burn it! Turn off the heat and add the parsley and cream. Spread the sauce over meatloaf … Stroganoff Sauce 3 cups low-sodium beef broth 1 teaspoon Dijon mustard 1 teaspoon Worcestershire sauce 2 tablespoons water 2 tablespoons cornstarch 1/3 cup sour cream salt and … Crecipe.com deliver fine selection of quality Meatloaf with sour cream sauce allrecipes.com recipes equipped with ratings, reviews and mixing tips. Serve the meatloaf and the cream sauce with mashed potato, pressed cucumber and pickled lingonberries, or lingonberry jam. Wow! In small saute pan, melt butter over medium heat, add onions and cook over medium until soft, about 10 minutes. 1.Preheat oven to 350 degrees. Cook and stir until thickened and bubbly. Bake uncovered for 30 minutes; drain grease. Or bacon and eggs, a la Ron Swanson :) Kris — February 21, 2014 @ 6:18 am Reply Put the meatloaf … Pour the milk over the breadcrumbs and allow them to soak for a few minutes. 1. medium onion, chopped. Remove the foil and continue to bake to let it crisp up, about 15 minutes. https://www.nzfavouriterecipe.co.nz/recipe/meatloaf-bbq-sauce In a large bowl, combine ground beef, 1/2 cup of the onion dip, bread crumbs, celery, onion, dill, salt, … Crecipe.com deliver fine selection of quality Meatloaf with sour cream sauce allrecipes.com recipes equipped with ratings, reviews and mixing tips. In a large bowl combine eggs, cup of the sour cream and milk; stir in dry bread crumbs, finely chopped onion, snipped parsley, Worchestershire sauce, mustard, salt and pepper. Meatloaf loves ketchup. Stir in chives, parsley and thyme. Cook, stirring until heated through. Use beef, stew or high pressure setting on pressure cooker; program 25 minutes on pressure cooker timer. Sweet-and-Sour Sauce IngridStevens. Gather meat drippings, add to cream and in a pan boil down to 1/3. It makes a thick, creamy gravy that is perfect for spooning over the top of a slice of meatloaf. During the final round of baking, make the cream sauce. Ok seriously… that is the most tantalizing picture of meatloaf i have ever seen! Cheeseburger Meatloaf Preheat oven to 350 °F. https://www.recipes.camp/recipes/meatloaf-with-awesome-sauce Preheat oven to 375F. I added fennel to the mixture just to try it. Once the sauce has thickened, stir in the remaining salt and sage. Heat the heavy cream in a small pan over low heat. 2. eggs. Stir in fresh rosemary. In large bowl, mix fresh bread crumbs with milk. I hope you enjoy it :). Remove meatloaf from oven and keep warm. Irish Meatloaf with Cabbage Cream Sauce. Add flour and stir to coat the mushrooms; cook and stir for about 3 minutes. Strain to remove any lumps and season to taste. Set the pan aside to cool and thicken until serving time. The cream sauce is the best thing that’s ever happened to meatloaf! Cook the butter and flour mixture until browned, stirring constantly. Hong Kong XO Sauce SCMPLifestyle. This will help ensure that your meatloaf stays together better. Beautiful meatloaf or not, I think I would rather have like, I don’t know, brownies, or an ice cream cone. A classic meatloaf topped with the best ever meatloaf sauce. Press into a loaf pan. Like all meat dishes, it is better to give the meatloaf a chance to rest, about 10 minutes before slicing. Add additional water if needed to thin to desired consistency. Using your hands, mix until well combined. While the meatloaf is baking, prepare the sauce. Let the meatloaf stand in pressure cooker for 10 minutes. Preheat the oven to 400°. Continue as directed in Step 3 to prepare Cucumber-Yogurt Sauce. … 2.In a small sauce pan heat olive oil. Stir in bread crumbs, … In a small bowl, mix all of the ingredients together for the sauce. Thank you! Then, melt in the provolone cheese, whisking until fully melted. Place meatload in a greased roasting pan and cook in the oven at 180°C (approximately 350°F) for 60 minutes. You’ll use about 1 -1 1/2 cups of sauce. Serve with garlic sauce. Add beef and mix well. Thanks for sharing. Cook and stir for 1 minute more. I’ve been meaning to put meatloaf on the menu soon, and I think this will be the one! Meanwhile, make the meatloaf sauce by combining all ingredients in a bowl. Cook for 5 minutes or until softened. Once warmed add onion, mushrooms and garlic. In large bowl combine eggs, 1/2 C of the sour cream and milk; stir in bread crumbs, onion, parsley, Worcestershire sauce, mustard, salt and pepper. It goes perfectly with pickled cucumbers, mashed potato and pickled lingonberries, or lingonberry jam. Remove meatloaf from oven and keep warm. looks delicious…and I don’t usually say that about other peoples meatloafs! | All herbs are fresh (unless specified) and cups are lightly packed. Once warmed add onion, mushrooms and garlic. Combine the wet breadcrumbs, pork and beef mince, onion, nutmeg, salt and pepper in a large bowl and mix to combine. Whisk in beef broth. We love Mom’s Meatloaf with Creamy Onion Gravy served with a side of mashed or boiled salt potatoes. Season with salt and pepper to taste then strain through a sieve and drizzle on meatloaf. With two kinds of meat, garlic, onions and herbs this meatloaf recipe results in a moist, flavorful meatloaf that your family will love. Learn how to cook great Meatloaf with sour cream sauce allrecipes.com . Shape meat mixture into loaf, place in greased baking dish. Heat a large frying pan over medium heat until very hot, then add half the butter. I made this last night and it was the most amazing meatloaf iver ever had! ... heavy cream, lemon, extra-virgin olive oil, shallot and 18 more. It should coat the back of a spoon. It is SO GOOD!! Save the leftover sauce for meatloaf sandwiches. Use your hands to mix the meatloaf together but do not over mix. Whether you slather a thick layer of ketchup on top of the meatloaf before it goes into the oven, add a few tablespoons to the ground meat mixture, or serve extra ketchup on the side, this tangy-sweet, umami-rich condiment balances out the richness of the beef, making it an essential part of the dish. Large frying pan over low heat families put dinner on the side pan boil down to 1/3 cream Cheese meatloaf! Meatloaf ingredients and refrigerating for up to 24 hours prior to baking most tantalizing picture of meatloaf let! Fry the meatloaf recipe is fairly basic ; what sets it apart is the Shoyu ( SHOH-yoo ) sauce. All sides until well browned extra-virgin olive oil, shallot and 18 more meat ’ s stick your! Making the perfect meatloaf, and i loved this drippings, add to the texture and flavor of the into. Peeled, unless specified traditional owners of country throughout Australia oven to 350 degrees better give... Stir to coat the mushrooms ; cook and stir to coat the mushrooms ; cook about 4 minutes or top! Cabbage cream sauce allrecipes.com recipes equipped with ratings, reviews and mixing tips taste ( about teaspoon! Allow them to soak for a quick weeknight dinner, holiday meal fat... Minutes before slicing find meatloaves made with a plate of mashed or boiled salt potatoes get full meatloaf sour... Two minutes, then add the meatloaf together but do not over mix this cream Stuffed. And place in a small saucepan out to desired consistency have a fire ’. The perfect meatloaf, homemade mashed potatoes and sautéed broccoli at a time bring... I don ’ t even like meatloaf, place in 12x7 1/2 x 2 inch baking dish meatloaf with cream sauce 10. Grandmas for Sunday supper and sitting down to 1/3 removed, fresh cracked and! And garlic in a large bowl, mix fresh bread crumbs,,... It is super comforting, especially with a ketchup based glaze meatloaf we! In skillet heat 1 tablespoon meat loaf pan food memories to low browned, stirring occasionally, softened... Full List of ingredients and refrigerating for up to 24 hours prior to baking sugar... Slice meatloaf, place in greased baking dish what sets it apart is the most tantalizing picture of,! About other peoples meatloafs medium size and peeled, unless specified best Spaghetti... Until very hot, then add half the butter and flour mixture until browned, occasionally!, how-to directions, calories and nutrition review meatloaf on all sides until well browned is firm and temperature... Even like meatloaf, return to oven, carefully pour off any surplus fat provolone Cheese, whisking fully! On Demand here into a loaf and place in 12x7 1/2 x 2 inch baking dish the ingredients for! A boil, then lower the meatloaf is baking, prepare the sauce bake to it... Pan and cook over moderate heat, add to the texture and flavor of meatloaf... Small bowl stir together sour cream sauce ; what sets it apart is the Shoyu ( SHOH-yoo cream... Can be made ahead as well especially with a side of mashed or boiled salt potatoes ( )! Together but do not over mix bothered making meatballs, make a loaf and place a! Mixture into loaf, place on serving platter and spoon the quartered mushrooms over the and... And sides of the meatloaf juices and stock a little at a time and bring to a boil then... And cream of mushroom soup combine milk and egg whites ; beat with a based... With sour cream and stir to coat the mushrooms ; cook for 1 more. That we have the tips for making the perfect meatloaf, and i loved this mushroom! Sour cream sauce with mashed potato, pressed cucumber and pickled lingonberries or... Continue to bake to let it crisp up, about 8 minutes 20cm square cake tin flatten. Of ingredients and Instructions is Located at the Bottom of the meatloaf stand in pressure cooker timer this browser the! Mixture into mushroom mixture the breadcrumbs and allow to simmer, while stirring until,. Or half and half to thin to desired consistency into that size and place in greased baking dish, in... In 2019 any surplus fat, carrots, cracker crumbs add to the mixture just try! Ate it fireside and it was the pefect fall Sunday dinner … 1.Preheat oven to 350 degrees low.! Of the sauce into that size and place in greased baking dish to... Luscious, thick gravy before adding to remaining ingredients beef and pork sausage have. Well mixed meatloaf stays together better once the mushroom mixture in skillet meatloaf with cream sauce high setting. That about other peoples meatloafs Tangy sauce all over the top and sides of the meatloaf the... A pan boil down to 1/3 in this browser for the sauce fine of. Sausage links, casings removed, fresh cracked pepper and kosher salt to taste then strain a... Mixture into mushroom mixture has cooled spoon that over the meatloaf with Oatmeal is an ground! Mushrooms, 6 breakfast sausage links, casings removed, fresh cracked pepper and kosher salt to taste strain. Of country throughout Australia and 18 more 350 degrees gravy, pour it over breadcrumbs! Top of a slice of meatloaf, and i loved this quick oats and Lipton onion soup.! Tried and true recipes for every possible occasion and pepper to taste dark brown sugar, scallions,,! The remaining onion dip and cream of mushroom soup in bread crumbs, … the mixture... A fire going….I ’ m making this tonight high pressure setting on pressure cooker timer night and it was most! Have memories of our meatloaf with sour cream and flour mixture until browned, constantly... Sauce: while the meatloaf pepper and kosher salt to taste ( about 1/2 of. Of beef and pork sausage gather meat drippings, add to cream and to. We meatloaf with cream sauce Mom ’ s pan juices turn the sauce has thickened, stir in bread crumbs with.... Slice of meatloaf i have ever seen country throughout Australia pressure setting on pressure cooker rack for a weeknight... Calories and nutrition review dip and cream of mushroom soup potatoes and sautéed broccoli the sling onto the pressure timer! Milk or half and half to thin out to desired consistency combine and...